Ingredients:
1/2 white onion, finely chopped
1 jalapeno (seeded for less heat, if desired), finely chopped
1/4 cup fresh cilantro, chopped
kosher salt and black pepper
2 ripe avocados, diced
2 tablespoons fresh lime or lemon juice
Directions:
- In a large bowl, combine the onion, jalapeño, cilantro, 3/4 teaspoon salt, and 1/2 teaspoon pepper. Using the back of a fork, mash the vegetables until they begin to release their juices.
- Add the avocados and lime juice and stir to combine.
This recipe makes 2 cups.
Did you know 8 million pounds of guacamole is consumed on super bowl Sunday? That's a lot of avocados!!!
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